Farming and rural life discussion forum. Cooking, hunting, gardening, fishing, critters, etc.
Moderator: Team Cub
http://www.basspro.com/Masterbuilt-Extr ... 1/-1708905
Picked this one up from BassPro Shop about 6 months ago. Works well. Temperature is easily adjustable. Front door seals well. I picked this one up because of it's capacity and the front loading door. I can smoke a turkey, a couple of chickens, a roast or two and a several trays of chicken livers.
I have owned several different smokers over the years. If you are planning smoking moderately large quantities at one time, a smoker with a front opening door is the way to go.
I have an excuse. CRS.
- Team Cub Mentor
- Posts: 13185
- Joined: Fri Jul 02, 2004 9:52 pm
- Location: Mo. Linn
- Zip Code: 65051
- Circle of Safety: Y
We visited friends on the way to my Grand daughters college graduation I brought a box full of 6 inch pieces of apple, hickory and 2 of cherry for their fish smoker. Been holding the wood for them for a while.
"Life's tough.It's even tougher if you're stupid."
- John Wayne
" We hang petty thieves and appoint the great ones to public office."
- Cub Pro
- Posts: 7703
- Joined: Thu Aug 19, 2004 2:31 pm
- Location: NY Staten Island & Franklin
- Zip Code: 10314
Return to Farm Life and Better Half Forum
Who is online
Users browsing this forum: No registered users and 1 guest