Sweet Potato Pecan Pie
Posted: Wed Nov 23, 2005 11:21 pm
3 Eggs (lightly beaten)
1 c. Sugar
1/2 c. Corn Syrup
1 c. Sweet Potatoes (cooked and mashed)
1 T. Vanilla Extract
1 c. Pecan Halves
9 in. unbaked Pie Crust
Preheat oven to 375 degress. Combine first five ingredients, mix well.
Gently stir in pecan halves. Pour into pie shell. Bake 55 to 60 minutes, or until knife inserted near center comes out clean.
1 c. Sugar
1/2 c. Corn Syrup
1 c. Sweet Potatoes (cooked and mashed)
1 T. Vanilla Extract
1 c. Pecan Halves
9 in. unbaked Pie Crust
Preheat oven to 375 degress. Combine first five ingredients, mix well.
Gently stir in pecan halves. Pour into pie shell. Bake 55 to 60 minutes, or until knife inserted near center comes out clean.