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smokers- Geez their great
- 1stCub
- 10+ Years
- Posts: 127
- Joined: Sat Mar 11, 2006 8:17 pm
- Location: Murrysville, PA
smokers- Geez their great
For years i've used a grill and a dehydrator. I recieved a propane outdoor smoker for christmas and really didn't think much about it. Well I tried it this weekend and threw my grill and dehydrator away. Has anyone else tried these things? they are really great. you can cook/ smoke/ dehydrate, ect in them in far less time than the others and the results are really unbelievable. LOL I maybe exchanging recipies.
I'm so far behind I think I'm in first place.
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- Team Cub Mentor
- Posts: 20377
- Joined: Fri Jul 02, 2004 9:52 pm
- Zip Code: 65051
- Circle of Safety: Y
- Location: Mo. Linn
- Bigdog
- Team Cub Mentor
- Posts: 24144
- Joined: Sun Feb 02, 2003 12:50 pm
- Zip Code: 43113
- Circle of Safety: Y
- Location: OH, Circleville
- Contact:
I have both a wood / charcoal fired and a propane smoker. I like them both for different reasons.
Bigdog
If you can't fix it with a hammer, you've got an electrical problem.
My wife says I don't listen to her. - - - - - - - - Or something like that!
http://www.cubtug.com
If you can't fix it with a hammer, you've got an electrical problem.
My wife says I don't listen to her. - - - - - - - - Or something like that!
http://www.cubtug.com
- dracer398
- 10+ Years
- Posts: 250
- Joined: Wed Nov 09, 2005 11:31 am
- Zip Code: 48706
- Location: Michigan-Bay City
- Contact:
I have smoked turkeys in mine. I have a charcoal smoker.
I get 1/4" thick slice bacon and wrap the top of the turkey and never let the water pan go dry. The drippings in the water pan make excellent gravy and the turkey is tasty and moist.
Brian
I get 1/4" thick slice bacon and wrap the top of the turkey and never let the water pan go dry. The drippings in the water pan make excellent gravy and the turkey is tasty and moist.
Brian
1951 Farmall Cub, 1979 International 184 with a 1050A Loader (Thanks JP Tractor salvage), 1945 Farmall H, 1934 & 1935 F-12's
- dracer398
- 10+ Years
- Posts: 250
- Joined: Wed Nov 09, 2005 11:31 am
- Zip Code: 48706
- Location: Michigan-Bay City
- Contact:
- Bigdog
- Team Cub Mentor
- Posts: 24144
- Joined: Sun Feb 02, 2003 12:50 pm
- Zip Code: 43113
- Circle of Safety: Y
- Location: OH, Circleville
- Contact:
Brian - there is little if any difference between charcoal and propane. Just use wood chips of your choice for flavoring.
The propane is infinitely easier to use. Don't have to worry a bout over-smoking and it definitely does not require as much tending as a charcoal or wood fire.
The propane is infinitely easier to use. Don't have to worry a bout over-smoking and it definitely does not require as much tending as a charcoal or wood fire.
Bigdog
If you can't fix it with a hammer, you've got an electrical problem.
My wife says I don't listen to her. - - - - - - - - Or something like that!
http://www.cubtug.com
If you can't fix it with a hammer, you've got an electrical problem.
My wife says I don't listen to her. - - - - - - - - Or something like that!
http://www.cubtug.com
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