Pumpkin Bread

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Pumpkin Bread

Postby Jeff Silvey » Tue Oct 30, 2007 8:27 am

3 C of sugar
1 C of oil
4 Eggs (Mix all this together via mixer)
2 C of Pumpkin
2/3 C of water

3.5 C of flour
1.5 T of salt
1 T of cinnamon (Sift together)
1 T of nutmeg
3 T of soda

Add flour mixture to other blended ingred. Mix well
Add 1 C of nuts
Grease 3 loaf pans
Bake @ 350 deg. for 1 hour
Remove from pans when slighttly cool. Slice put butter of the bread then eat your heart out.
This recipe makes three loafs. They last for about 3 days at my house.
This recipe is from my late mothers recipe box.
Jeff

PS:
No I don't cook.
Last edited by Jeff Silvey on Wed Oct 31, 2007 7:16 am, edited 1 time in total.
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Re: Pumpin Bread

Postby Barnyard » Tue Oct 30, 2007 4:54 pm

Jeff Silvey wrote:No I don't cook.

I thought maybe you were trying new things while you're laid up!

The bread sounds great. I think thats a better use for pumpkins than firing them out of a cannon.
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Postby TractorChick » Tue Nov 27, 2007 9:56 am

that really sounds good going that it's that type of season!!
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Re: Pumpkin Bread

Postby ellen » Wed Oct 08, 2008 1:21 pm

Brent, my oldest, loves anything pumpkin. I think I'll give it a try.
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