Farming and rural life discussion forum. Cooking, hunting, gardening, fishing, critters, etc.
Sun Dec 09, 2007 7:17 pm
Barb and I are going to fry a couple 10-12 lb turkeys tomorrow,,,,,,maybe will do a venison ham. The frig is a little low an sammich makin's. Yum Yum
Sun Dec 09, 2007 7:22 pm
Sounds mighty cottonpicking good there Ol' Buddy, just let me know when they are done
Sun Dec 09, 2007 9:11 pm
I will probably start about 10 am,,,,,, should have everything fried by 1 ,,, I might even start a pot of special Cub fuel tomorrow,,, if the mash is ready,,,,,,ethanol will really make it purr
Mon Dec 10, 2007 11:19 pm
is that sipp'en ethanol
that'll make the driver purr too .....
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