Mon Feb 02, 2009 2:05 pm
Sloppy Joe Spaghetti
1 (16 oz) can Sloppy Joe Sauce
3 large onions -- fried in skillet (caramelized) and drained [more or less depending on your taste]
1 (8 oz) box Spaghetti -- cooked and drained
1/2 lb ground meat--browned and crumbled in skillet and drained (cooked shredded meat would also work) [more or less depending on your taste]
In a saucepan heat the sloppy Joe sauce, adding salt if desired. Add onions and meat and stir.
Pour the sauce mixture over the spaghetti, stir and serve.
We just had a pan of this and it really is good.