Cookies Anyone?

Someone was talking about this not long ago:
http://cgi.ebay.com/ws/eBayISAPI.dll?Vi ... %26otn%3D2

I know the 2 holes act as a solution to remove air/suction, but wouldn't dough ooze out of the holes leaving 2 bumps on the cooky(their spelling, not mine ) Where's Miss Janet when you need her Do you have to repair each cooky to make them look perfect

Rick

[Peter Person]

Brandon,
I met an older gentleman in northeastern Indiana four years ago that had two of them.
He asked me what I thought they were and I could not come up with a reasonable guess. They did not have "Cooky - Cutter" stamped in them.
He stated that at several shows that he had been to in the late 90's and early 00's he had been offered $1,500 for one of them.

It will be interesting to see where this ends up!

Peter

Last edited by Peter Person on Mon Mar 22, 2010 4:38 pm, edited 1 time in total.

A couple years ago one never met the reserve and bidding got to over $1200.00

I know the 2 holes act as a solution to remove air/suction, but wouldn't dough ooze out of the holes leaving 2 bumps on the cooky

Rick, I think IH had this thing about two unexplained holes.

You know you could buy that for whatever it brings, and open a booth at Redpowers Selling $5 cookies you baked using an original IH cookie cutter. I'd buy one.

If the cookie dough was rolled to the right thickness the dough would not ooze up through the holes. On the other hand, if one of you guys wants to buy this I will supply the cute and cuddly cookie baker to operate it.

If the cookie dough was rolled to the right thickness the dough would not ooze up through the holes. On the other hand, if one of you guys wants to buy this I will supply the cute and cuddly cookie baker to operate it.

wouldn't dough ooze out of the holes Rick

Cookie dough for cutting doesn't "ooze"...

Oops sorry Big Dog, Didn't see your post.

Cookie dough for cutting doesn't "ooze"...

How about "squish"

wouldn't dough ooze out of the holes Rick

Cookie dough for cutting doesn't "ooze"...

Rick doesn't bake 'em, he just eats 'em!

Amen to that Denny, and a couple of oozed bumps would just mean more cooky to eat

Cookie dough for cutting doesn't "ooze"...

How about "squish"

Nope

At $1200 - $1500, you guys are not likely to see cookies like this at DSCF.

But like Brandon said, I'd give $5.00 for a cookie if somebody gets this cutter.

At $1200 - $1500, you guys are not likely to see cookies like this at DSCF.

But like Brandon said, I'd give $5.00 for a cookie if somebody gets this cutter.

oh come on now open that checkbook

It's at $720 with 4 hours to go.

Peter