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Pickled Eggs for Easter ....

Farming and rural life discussion forum. Cooking, hunting, gardening, fishing, critters, etc.
Ron L
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Pickled Eggs for Easter ....

Postby Ron L » Mon Apr 10, 2006 9:52 pm

My wife, Kathy, makes the best pickled eggs .......... OK, so I'm showing a little favoritism .... :twisted: .... Anyway, here's her easy recipe .....

1 dozen hard boiled eggs
1 cup red beet juice (or 3 - 16 oz. cans of beets)
3/4 cup sugar
3/4 cup apple cider vinegar
1 tsp salt
1/4 tsp pepper
10 whole cloves
5 bay leaves

(2 doz. eggs, double ingredients)

Boil all ingredients except eggs for 5 minutes. Let cool. Pour over hard boiled eggs in large jar (or container of your choice). Note: Put beets on top of eggs before adding the boiled ingredients, to hold eggs under juice.

Let sit for at least 3 - 4 days before eating. I like to wait a week. They really suck up the pickled flavor...... :)
Ron

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beaconlight
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Location: NY Staten Island & Franklin

Postby beaconlight » Mon Apr 10, 2006 11:03 pm

Interesting.

Bill
Bill

"Life's tough.It's even tougher if you're stupid."
- John Wayne

" We hang petty thieves and appoint the great ones to public office."
- Aesop

Ron L
10+ Years
10+ Years
Posts: 661
Joined: Wed Mar 05, 2003 9:09 pm
Zip Code: 18603
Tractors Owned: 1948 Cub
1955 Cub
Location: PA, Berwick
Contact:

Postby Ron L » Tue Apr 11, 2006 12:17 pm

Opps .... I think I forgot to mention...... The hard boiled eggs are without the shell :oops: So, peel them for this recipe :?
Ron

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beaconlight
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Posts: 7703
Joined: Thu Aug 19, 2004 2:31 pm
Zip Code: 10314
Location: NY Staten Island & Franklin

Postby beaconlight » Tue Apr 11, 2006 12:33 pm

Thanks Ron but I already knew that and didn't even catch you didn't mention it.

Bill
Bill

"Life's tough.It's even tougher if you're stupid."
- John Wayne

" We hang petty thieves and appoint the great ones to public office."
- Aesop


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